Bajra Flour - Atta, Gluten Free Millet Flour

 True Elements Bajra Atta also called Pearl Millet. Bajra is one of the most widely grown millets in India and a healthy, gluten-free alternative to wheat. Bajra roti also comes with multiple health benefits! Bajra is rich in omega-3 fats, magnesium, potassium, fibre, and other nutrients that help lower blood pressure. Magnesium, known for lowering blood pressure, reduces the risk of any heart attack or stroke.

• We are 100% wholegrain- certified by US Council
• The goodness of 100% Wholegrain
• Enriched with Omega-3 fats, Magnesium, Potassium & Fibre
• No false promises or claims.